In this episode we hear Ji Hye’s move from being 13 when she came to the U.S. to her decision to become a managing partner and creator of Zingerman’s newest restaurant, a Korean cuisine restaurant, Miss Kim. Continue reading From 90% Paycut to Restaurant Owner, Ji Hye Kim, Part 1 Ep 84
In my discussions with people who are creating Inspiring and Intentional businesses, gratitude is a big part of the process.
Here are a few articles to get you thinking about Gratitude.
In Praise of Gratitude by the Harvard Mental Health Letter (Who knew there was such a thing?)
This is the first in a series of 16 ZingTrain webinar replays. They’ve been kind enough to give me permission to present these on the channel and I’ve curated 16 of the episodes into 4 distinct series that will help you change and intentionally create an inspiring culture.
This one covers mindfulness.
Kevin Jones is the featured guest for the next 3 episodes. In this episode we talk about:
- Working through the balance of technology and human side of business and how we cap employees potential.
- Even though we have the best intentions, how employees become disengaged.
- The importance of designing our business for the employees not just the customers.
- And one “simple” solution that can help move your organization to more collaboration and engagement.
Does your company have a set of values that all know to help them be on the same page on how you’re going to succeed as a company?
Does your team feel free to contribute ideas?
Switch and Shift – what does the “human side of business” mean? Continue reading Unleash the Unlimited Potential of Your Team